Management & Staff training.


Silverstip training procedures promote strong communications with in the hotel that develops team recognition for improving and excellence. Silverstip trains management to “Inspect What You Expect “Allowing line level employees and management to work and have fun within their departments. Developing an educated, enthusiastic team environment in every department, continually striving to reach is goals, is with drives Silverstip.

We have an unlimited variety of training possibilities in operational, financial, social and commercial field. For staff we train how to use English in a hospitality environment. All the classes come with a tutorial containing several hundred sop’s (standard operating procedures). We offer the following classes for hospitality people:

Front office operations
Front office management
Housekeeping operations
Housekeeping management
Food & Beverage Management
Food & Beverage operations
Sales & Marketing Management

Silverstip, a Hospitality & Facility-management Consulting Services organization